Finely diced yellow cheese, celery, and pork ham are combined with mayonnaise and mustard for the dressing.ham salad recipe with cheese
This hearty salad, inspired by French cuisine, has ham and yellow cheese, which adds great taste. We hope you enjoy this salad, which just takes a few minutes to cook and has a flavor that the whole family will adore.

INGREDIENTS FOR HAM SALAD RECIPE WITH CHEESE
- 4 eggs
- 1 Head of leaf lettuce, washed and cut into bite-size pieces
- 8 oz cubed cooked ham
- ½ Cup of yellow cheese cubes
- two Roma tomatoes, chopped
- two Tablespoons of fresh basil chiffonade
- 1 Tablespoon of Dijon mustard
- 3 tablespoons of red wine vinegar
- ⅓ cup of olive oil
- Fine sea salt and freshly ground black pepper how to make ham and cheese salad
1ST STEP
Add two inches of water to a small saucepan with the eggs inside. Salt it to taste. Get to a boil. Once the bubbling has occurred, turn down the heat and cover the pan. Allow standing for ten minutes. After removing the eggs, place them in a basin with ice and water to cool.

2ND STEP
To four salad plates, distribute the lettuce, ham, cheese, tomatoes, and basil.

3RD STEP
Place the tablespoon of mustard in a small bowl. Pour in the vinegar and mix thoroughly. Salt and pepper to taste should be added along with the herbs. Add the olive oil gradually. The liquid will have emulsified and become rather thick.

4TH STEP
Once the eggs are cool, peel and quarter them and divide among the salad plates. Serve with the dressing on the side.

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