The Oven Baked Home Fries Recipe is for you if every cooked French fry you’ve ever eaten has been a soggy letdown.
The trick to making wonderfully crisp “fries” is to heat your sheet pan in a 500-degree oven for 10 minutes.
When you drop the potatoes onto the scorching hot skillet, something magical happens: they sear and produce a wonderfully crunchy crust.
Seasoning is kept simple with simply salt and pepper, but feel free to experiment with chile or garlic powder, smoked paprika, or cayenne pepper.
- Olive oil
- 4 large potatoes
HOW TO MAKE OVEN BAKED HOME FRIES RECIPE
In this case, the first step is to preheat the oven to 200 degrees Fahrenheit using both resistors and a fan.
Peel the potatoes and cut them in the way you want
For this recipe, instead of washing them, we will remove the starch directly by drying them with a clean cloth, or kitchen paper.
Take a baking tray lined with parchment paper and place the previously made potato slices on it. They must be placed with enough space between them to allow the heat to surround them well.
Next, with the help of a kitchen brush, smear well with a little olive oil. without exceeding enough to cover them.
We put it in the oven for 10 minutes. We take them out and turn them over. Put it back in the oven for another 7 minutes.
Serve it with ketchup or some sauce.
1. HOW LONG SHOULD YOU COOK POTATO FRIES IN THE OVEN?
You can bake it for 15 minutes.
2. HOW DO YOU DRY POTATOES FOR FRIES?
Remove the scratch with a piece of cloth if you want it extra crispy. Allow 10 minutes to air dry on paper towels.
3. HOW LONG DO YOU BAKE FROZEN FRIES AT 375?
Bake at 375°F for 20 minutes.
ALSO READ: Buttery Hasselback potato recipe
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