SCOTTISH COFFEE RECIPE, LEARN STEP BY STEP HOW TO PREPARE THIS DRINK WITH ALCOHOL AND ICE -

SCOTTISH COFFEE RECIPE, LEARN STEP BY STEP HOW TO PREPARE THIS DRINK WITH ALCOHOL AND ICE

The Scottish coffee recipe is a hot cocktail with coffee, whiskey, and vanilla ice cream. It is very easy to prepare because its preparation only consists of gathering all the ingredients and voila. Scottish coffee roasters recipe is impossible not to stop thinking about the much better-known Irish Coffee, which is very similar but instead of ice cream it has whipped cream.

For purists, this drink must be made with scotch whiskey, following the original recipe. If you have it, great, use it and you’ll stick to the traditional Scottish coffee recipe. In the text, we leave the standard measurement to you, but if you like it a little more or less loaded, you can adapt it to your tastes, as long as it is in moderation. Regarding coffee, double espresso is the recommended option. You can decide whether to sweeten it or not, as sweet ice cream may be enough for many palates.

Scottish coffee recipe

On the other hand, you may have seen that Scottish coffee company is sometimes also served with whipped cream, as an Irish and Scottish combination. However, it is an addition that if you like you can also do, but it does not fit into what the recipe itself would be, although here we recognize that it is very good, just like changing the ice cream vanilla for cream ice cream. Here we leave it…

As an extra note, we give you a very cool idea in case you want to show off when you present it without costing you any effort. For the tea we suggest you decorate it with a small wafer and some crispy vermicelli above the ice. It costs nothing and as you can see in the pictures it looks very good. If we had a Scottish cookie, we would have put it instead of the waffle, to stay more in the theme. Other options to make this cocktail even more delicious would be to garnish it with some liquid caramel, which is also very tasty.

SCOTTISH COFFEE INGREDIENTS

For the Scottish coffee:

  • 40ml whiskey (preferably Scotch)
  • 120 ml freshly brewed espresso (2 small cups) or online coffee roasters
  • 1 or 2 teaspoons of sugar or the equivalent in your favorite sweetener (optional)
  • 2 small or 1 large scoop of vanilla ice cream (60 g)

To decorate (optional):

  • ½ cup almendra or avellana crocanti
  • 1 waffle or 1 Scottish biscuit
Scotch Coffee cocktail ingredients

HOW TO MAKE SCOTTISH COFFEE RECIPE

STEP 1

By deciding where to display the Scottish coffee, we begin the preparation process. You have a tall mug or cocktail glasses like a balloon glass or a glass on the rocks as the most popular choice. Pouring 40 ml of whiskey will be the first thing we do. If at all feasible, we’ll pick a fine Scotch. To taste, the quantity can be mildly decreased or increased.

Serve Scotch Coffee Whiskey

STEP 2

The coffee is then added. In this situation, a nice, freshly prepared double espresso—equivalent to about 120 cc of coffee—is advised. These are also acceptable choices if you prefer filter coffee or if you like it weaker.

Add coffee to scotch

STEP 3

It’s time to choose whether or not to sweeten the coffee now. If sugar is desired, a normal measure of 1 or 2 teaspoons would be suitable, depending on taste. It goes without saying that you can substitute the sugar for its equal in another sweetener of your choosing.

sweeten scotch coffee

STEP 4

The final step is to simply add two little or one large scoop of vanilla ice cream to the top of the cocktail; roughly 60 g of ice cream will do.

Add Scotch Coffee Ice Cream

STEP 5

The cocktail will be ready to be served after the ice has been added, as was described in the introduction, but you can make the presentation seem better by adding some almond or hazelnut crunch to the ice and one waffle or, to stick with the local flavor, a Scottish biscuit. We immediately start serving Scottish coffee.

Scottish coffee presentation suggestion

ALSO READ: NESCAFE INSTANT COFFEE RECIPE

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