Dango Jiru Recipe is a delicious and easy-to-make Japanese soup made from dumplings, vegetables, and miso.
Get a taste of Japan with this traditional recipe.
Follow our simple instructions and you’ll be able to make your own
Dango Jiru Recipe is a dish that until recently was little known even in Japan itself but is now gaining notoriety.
Dango Jiru Recipe origin in the prefecture of Oita, in the south of the country, famous for its thermal baths.
It’s very common to prepare the Dango Jiru Recipe, although you can also find it with tofu or only with vegetables.