EASY COFFEE CAKE RECIPE WITHOUT SOUR CREAM

EASY COFFEE CAKE RECIPE WITHOUT SOUR CREAM

This rustic-style easy coffee cake recipe without sour cream uses simple household ingredients

This rustic-style easy coffee cake recipe without sour cream uses simple household ingredients 

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To create a moist and fluffy cake with the perfect crackly topping.

It’s great for a delicious dessert served with a scoop of ice cream or an amazing breakfast treat with a good cup of coffee.

It’s great for a delicious dessert served with a scoop of ice cream or an amazing breakfast treat with a good cup of coffee. 

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coffee cake with bitumen mocha recipe is made when we wrap the coffee cake with bitumen mocha.

HOW TO MAKE AN EASY COFFEE CAKE RECIPE WITHOUT SOUR CREAM

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STEP 1 Preheat the oven to 180° Celsius.

STEP 2 grease and flour in a baking pan.

STEP 2 grease and flour in a baking pan.

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STEP 3 Beat the butter with the sugar in a medium bowl until creamy and fluffy.

STEP 4 Then add the vanilla, the yolks one by one, and the coffee dissolved in a little milk

STEP 4 Then add the vanilla, the yolks one by one, and the coffee dissolved in a little milk

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STEP 5 Add the sifted flour along with some baking powder and salt, alternating.

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SSTEP 6 Pour the mixture into the pan and bake for 35 to 40 minute.

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STEP 7 Cool, unmold, and cool completely on a wire rack. Cover with Whipped cream or bitumen mocha and decorate.

Serve and enjoy