How to Make Buns without an Oven and yeast? The key to making the best buns is to use a hot pan and let the dough rise in a warm place.
Let it cook for about 30 minutes until it has puffed up and turned golden brown on top.
1.First, take the ingredients to knead the dough for the bun.
4.Make buns and place them in a pan greased with oil and flour.