PORK TENDERLOIN WITH MUSTARD AND HONEY RECIPE 

Lined Circle

Crispy on the outside, juicy and tender on the inside

Pork tenderloin is a slice of tender and very tasty meat.

Its cooking times are very short, which makes it ideal to cook it in a pan for a few minutes and serve it with a sauce.

 With Honey Mustard Sauce

How to make PORK TENDERLOIN WITH MUSTARD AND HONEY RECIPE

1.Pork tenderloin is prepared and cut.

2.Season the meat medallions on both sides.

 3.We cook the pork tenderloin over high heat

4.Remove the pork tenderloin and keep them warm.

5.Place garlic and onion over low heat

6.Add the mustard to the skillet

7.Let's pour the chicken broth

8.Pour in the cream and the sirloin juice, and cook for another 2 minutes

9.We will have the sauce ready

10.Sere And Enjoy!